What Is a Calorie Deficit and How Does Calorie Deficit Work

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What is a calorie deficit?

A calorie deficit occurs when you consume fewer calories than your body needs for its daily activities. This is an essential factor for weight loss.

When you eat, your body breaks down food into pieces. Glucose, fatty acids, and amino acids. These are then used for energy or stored for later use. This energy fuels everything your body does. From basic things, like breathing and maintaining body temperature. To physical activities like walking or exercising.

In a calorie deficit, the amount of energy (calories) you get from food is less than what your body needs to function. This shortage forces your body to tap into its energy reserves to make up the difference.

These energy reserves are primarily stored as fat in adipose tissue (show below).

adiposity tissue

How does calorie deficit work

When you don’t provide enough calories through food, your body first turns to glycogen. It is a form of stored glucose in the liver and muscles, for quick energy.

Glycogen can be quickly converted back into glucose. But these stores are limited and can be used up within a day or two of reduced calorie intake.

When your body’s glycogen levels get low, it starts breaking down fat for energy. This process is called lipolysis. During lipolysis, fat cells break down triglycerides into glycerol and free fatty acids. These molecules then enter the bloodstream and travel to cells that need energy.

When your body uses fat for energy, you lose weight. But, the body tries to keep its energy balance. If you stay in a calorie deficit for too long, your body may adjust by saving energy.

One way how calorie deficit works is by lowering the basal metabolic rate (BMR). It is a rate at which you burn fewer calories at rest, slowing down weight loss.

If the calorie deficit is too large or lasts too long, your body might also break down muscle tissue for energy. This is not ideal because muscles are important for strength and metabolic health. You can avoid muscle loss, by eating enough protein and calculating your calorie deficit correctly.

How calorie deficit affects hormones?

Hormones also play a big role in how the body reacts to a calorie deficit. Hormones like leptin, insulin, and ghrelin control hunger, energy storage, and energy use. For example, when you lose fat, leptin levels drop. It can make you hungrier and lower your energy use, making it harder to keep losing weight.

In summary, a calorie deficit triggers many things in the body to maintain energy balance. The body uses glycogen and fat for energy. It makes metabolic and hormonal changes. Which ensures it has enough energy for essential functions. This shows how adaptable the body is in maintaining balance.

What are calorie deficit side effects?

A calorie deficit is considered the healthiest way to lose weight. If you do it the right way, you shouldn’t have any problems at all and only health benefits. The slower the pace you take, the easier it is to get to your goal, but also slower. So you should experiment with the pace that feels best for you.

Always hungry in calorie deficit

When a calorie deficit is too large, one of the first signs you notice is extreme hunger. The body sends strong signals to eat more in an attempt to correct the energy imbalance. These constant and intense cravings for food can be overwhelming and difficult to ignore.

Calorie deficit fatigue and weakness

A significant calorie deficit can lead to persistent fatigue. Without enough energy from food, the body struggles to perform daily activities. This results in a constant feeling of tiredness. Physical strength may also decrease, making it hard to complete even simple tasks. Exercise becomes particularly challenging. The body lacks the necessary fuel to sustain activity, leading to weakness and exhaustion.

Irritability and mood changes

Mood swings and irritability are common when calorie intake is too low. The lack of sufficient nutrients affects brain function. This leads to increased moodiness and irritability. Small annoyances can become major sources of frustration. Overall patience and tolerance levels may drop.

Difficulty concentrating

The brain requires a steady supply of glucose to function optimally. With a large calorie deficit, glucose levels can drop. This leads to difficulty concentrating and thinking clearly. This mental fog can make it hard to focus on tasks, solve problems, or remember information.

Cold sensitivity

Feeling colder than usual can be a sign of a slow metabolism due to a severe calorie deficit. The body reduces energy expenditure to conserve resources. This can lead to a decreased body temperature and increased sensitivity to cold. These feelings of cold can be uncomfortable and persistent.

Calorie deficit and insomnia

Sleep patterns can be disrupted when calorie intake is too low. So you can expect trouble sleeping in calorie deficit. Some people may find it difficult to fall asleep or stay asleep throughout the night. This lack of restful sleep can further contribute to feelings of fatigue and irritability.

Dizziness and lightheadedness

Low calorie intake can cause dizziness or lightheadedness, especially when standing up quickly. The body doesn’t have enough energy to maintain normal blood pressure and circulation. This can lead to these unsettling sensations.

Loss of muscle mass

In an effort to preserve energy, the body may start to break down muscle tissue for fuel when calorie intake is significantly reduced. This loss of muscle mass can be noticeable. Muscles may appear smaller and feel weaker. Maintaining muscle is crucial for overall strength and metabolic health, so this is a particularly concerning effect.

Reduced immunity

A large calorie deficit can weaken the immune system. This makes it easier to get sick. Without sufficient nutrients to support immune function, the body becomes more susceptible to infections and illnesses. This can lead to more frequent colds and other health issues.

Sources

  1. Healthy Weight, Nutrition & Physical Activity
  2. Weight Loss Attempts Among Adults Aged 18 and Over: United States, 2013-2016
  3. Fat loss depends solely on energy deficit, regardless of weight loss method
  4. Caloric restriction with or without food restriction for weight loss
  5. National Institute of Diabetes and Digestive and Kidney Diseases: “Working Out the Health Benefits of Autophagy”
  6. Harvard T.H. Chan School of Public Health: “The Nutrition Source: Protein”
  7. National Center for Biotechnology Information (NCBI): “Metabolic adaptations to weight loss”
  8. National Center for Biotechnology Information (NCBI): “Adaptive thermogenesis in humans”
  9. Mayo Clinic: “Metabolism and Weight Loss: How You Burn Calories”